Eating Acorns

$30.00

October 24th // 9am-12pm

Learn about oak trees role in their ecosystems along with the history of acorns as a staple food. We will go through the various harvesting and processing methods to turn tannic acorns into edible flour; finishing the morning together by making acorn pancakes so delicious you’ll have to battle the squirrels for them.

(gluten free, dairy free options)

* Children 6+ are welcome to join and must be accompanied by an adult

October 24th // 9am-12pm

Learn about oak trees role in their ecosystems along with the history of acorns as a staple food. We will go through the various harvesting and processing methods to turn tannic acorns into edible flour; finishing the morning together by making acorn pancakes so delicious you’ll have to battle the squirrels for them.

(gluten free, dairy free options)

* Children 6+ are welcome to join and must be accompanied by an adult